The Bread Oven is a continuation of the work done by Rietveld alumni, Johannes Reisgl, Florian Lutz and Jakob Krinz. In 2019 they built the oven as part of their graduation project. With their approval, we, a group of five from the graphic design department, decided to reactive the oven and become its caretakers in May 2021.
Thanks to the Student Council we have been able to reactivate the oven and organise monthly gatherings happening on the school campus. In 2022 our focuss was on reactivating the Bread Oven and use it as a tool to bring people together. We have organised workshops as well as “open ovens”, where people are able to bring their own dough and learn how to bake it themselves in the oven. Our intention is to allow other students throughout the year to use the oven at their desire and for it to be an inclusive community.
Come join us and let’s celebrate the spring equinox on the 20th of March!
IT’S HAPPENING 10 spot available !!!
Join us for a talk about Notre pain quitidien A book by Lalie Théboult Maviel & Ninon Chaboud about and around bread. Thursday March 16th at 5PM in the Library
We are really happy to welcome Lalie Thébault Maviel and Ninon Chaboud for a workshop around their book.
Join us for a talk about Notre pain quotidien, a book by a book by Lalie Thébault Maviel & Ninon Chaboud about and around Bread.
The Bread Oven is hosting ‘Falafel Jazz’ Wednesday, December 7, 18:00, at the Rietveld Pavilion. Mark your calendars!
Practicum Generale /w the Sandberg Kitchen
The Bread Oven’s calendar for upcoming gatherings is up! please email us to RSVP:
Join us on a wildpicking walk with Ellen Mookhoek. Afterwards we will prepare lunch to enjoy together!
*Bakinglab - a bakery, lab, & cafe in Amsterdam-Oost. In this workshop they will deconstruct the 'levain' with us.
13:00-18:00
Open to 15-20 students
Bring your own dough, come bake with us! We will host an open oven every month
15:00-18:00
Come celebrate fall with us!
Hosted by the Garden Department & Bread Oven together with "friend to a friend/to each other" meeting place of the Pavilion.
No RSVP needed!
Mila Landreau
Quirine Kennedy
Yasemin Sürek
Elisabeth Vervecken
Finn Overdevest
Mara Yuki Thøgersen
2021
Practicum Generale /w the Sandberg Kitchen
Join us for a session that will try to explore ways of baking soft and fluffy 'milk bread' dough
RSVP throught the workshop page on intranet